MY KITCHEN

WHAT IS A CONTEMPORARY KITCHEN? 

The contemporary kitchen is a modern new kitchen, which corresponds to the current time in which we live. It combines traditional recipes from around the world with new concepts, innovative techniques, colours, textures and flavours. The chef develops expressive creations, so that each one is unique and expresses its personality.

With falling devotion and feeling I try to give the food a new form and with few products and decoration I try to create a connection to an aesthetically special work. With only three elements different and surprising textures can be created. My inspirations can be found in creative and healthy menus, which surprise through the decoration, but keep the classic taste of the family menus.

Taste and smell leave a trace in the memory. Who doesn’t remember sweets they received in their childhood. Or those moments of an extraordinary meal that made the day special. My claim is to lead the guests to unforgettable experiences with such lovingly designed creations and menus.

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